LED Light For Bakery

it is vital to use light sources with excellent colors rendition CRI ≥90 to ensure that customers are sastified with the freshness and quality of their choices , for baked items it is the best to use warmer light color temperature of 2400K ,Which really brings out the special golden colors we love in our fresh bread and pastries ,Baked goods and cheeses are susceptible to IR and UV radiation , which can cause breads to dry and cheeses to sweat and discolour ,LED light no emmiting IR and UV and lower heat , The warm brownish shades of GOLD CCT add a crispy look ,we can achieve the ”fresh out of the oven” appearance to make sure bakery products cannot be overlooked.

Application :  Cheese , Bread &  Pastries